The two rooms of the restaurant, one embellished by a stone antique fireplace, which welcomes guests into a familiar atmosphere, where you taste the best of traditional Umbrian cuisine. The dishes are prepared from home-cultivated produce and the meat from their own farm. It is also possible to acquire typical products such as jams, olive oil and wine.

Events 2007
AprilDonation of the Holy Thorn (Montone) MayCalendimaggio (Assisi – Month of May) JuneFestival dei Due Mondi (Spoleto)La Giostra della Quintana - The Quintan...